Whilst every effort has been made to ensure the information displayed here is accurate, always check with the venue before attending (especially during the Covid-19 pandemic).
8 Mount Street, Mayfair, W1K 3NF
  • Telephone 02074991800
  • Food served Mon to Satur: 12:00 - 14:30 & 17:30 - 22:30.
  • Average price £40 (evening meal); £20 (main course)
  • Email
  • Website www.jamavarrestaurants.com
Photo of Jamavar
  • Average price: £40 (dinner); £20 (main course)

Jamavar, the Michelin-starred Indian restaurant on Mount Street, opened its doors in December 2016. Founded by Samyukta Nair and her father, Dinesh, Jamavar is the 6th restaurant and the first overseas outpost from The Leela Palaces, a group of luxury hotels across India. Led by Culinary Director, Surender Mohan, the Jamavar menu showcases dishes from both the Royal kitchens of Northern India, and the coastal cuisine from the Southern states, exploring pan-Indian flavours using a range of authentic cooking techniques. Main courses include Old Delhi butter chicken curry, made with Suffolk corn-fed, chargrilled & pulled chicken, fresh tomato and fenugreek, and tandoor-cooked Malai stone bass tikka, with mace, green cardamom & avocado chutney. Chilli Chikki lava chocolate fondant, with cinnamon kulfi and caramelised pecans, and rhubarb Chuski Falooda, with basil seeds, rhubarb & saffron rabri kul, complete the menu with a sweet note.

Text supplied by third party.