Whilst every effort has been made to ensure the information displayed here is accurate, always check with the venue before attending (especially during the Covid-19 pandemic).
42 Albion Street, Glasgow, G1 1LH
  • Telephone 0141 552 6000
  • Food served Mon–Sat noon–10.30pm. Closed Sun.
  • Pre-theatre times Mon–Sat noon–6pm (tables returned by 7pm on Fri/Sat).
  • Pre-theatre price £15
  • Email
  • Website
Photo of Madha

Contemporary restaurant in the Merchant City serving outstanding regional dishes from across India.

Eating & Drinking Guide

The 2019/20 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

Comfy booths, a pleasant sense of bustle and welcoming beams from the staff — Madha has a way of putting you at your ease. And while the contemporary décor is soothingly muted, the complex and thoughtful dishes are much bolder in contrast. Madha specialises in North and South Indian cuisine with chefs from each region in the kitchen, meaning you can travel back and forth on the map, flavour-wise. Vegans also have their own extensive selection. From the main menu, the Kashmiri lamb rogan josh is both rich and light, with tender chunks of lamb — prepared on the bone for extra flavour — swimming in a pleasantly gravy-like sauce. The Punjabi paneer in makhani (butter) sauce is a layered experience, with the liquorice twang of its star anise opening descending into fruity tomato notes followed by a soothing creaminess. An airy, buttery, flaky paratha and elegantly crafted peshwari naan do an excellent job of mopping up the moreish sauces, while fresh lemon pickle on the side adds a nice kick. The semiya payasam vermicelli pudding offers a light and unassuming end to the exceptional cuisine.

The List's rating






Deborah Bell visited Madha on 31 January 2019
  • High point: Regional Indian dishes prepared with passion, care and artistry
  • Low point: Service can slow down when it gets busy
  • Notable dish: The makhani (butter) sauce served with meat, fish, paneer or tofu.
  • Average price: £15 (set lunch); £22 (dinner)
  • Delivery: Uber Eats
  • Provides: Vegetarian options (at least ¼ main courses), Halal options, Children's portions, Children's high chairs, Wheelchair access, Pre-theatre menu, Free wi-fi
  • Music on stereo: Traditional Indian instrumental
  • Capacity: 90
  • Largest group: 65
  • Open since: 2017
  • Number of wines sold by the glass: 5
  • House wine: £17 per bottle

Reviews & features

Best Indian restaurants in Glasgow

29 May 2019

Glasgow's best places to get a curry, as hitlisted in our Eating & Drinking Guide

Home to some of the most venerable curry houses in the country, Glasgow's love affair with Indian cuisine goes way back, but it doesn't stand still. New innovations abound, so whether you are looking for some quick and spicy street food, elegant high…