- Telephone 020 7722 3457
- Opening times Mon–Sat 12pm–2:30pm & 5:30pm–10pm; Sunday 12pm–2.30pm.
- Website www.bradleysnw3.co.uk
Simon & Jolanta Bradley have been cooking and hosting Bradley’s since 1991. They describe their food as Great British with a French accent with the majority of seasonal produce coming from around the British Isles. The fish comes daily from Brixham Devon, the lamb and beef from the West Country and the oysters from Ireland.