A small family-run restaurant over looking the Isle of Ulva, just a short drive from Ulva Ferry. The menu generally changes daily to make the most of the larder at their doorstep, but they are happy to cater for certain dietary requirements, too. All of their meat comes directly from the island and the fish and seafood is caught fresh out of the surrounding waters. They even produce their own haggis which is sold at a number of shops on the island. Remember to take your own booze and soft drinks as they don't have an alcohol license.