The Tommy Tucker

Traslating as 'supper' in cockney rhyming slang, The Tommy Tucker is a traditional pub serving gourmet takes on classic European food. Having worked in Michelin-starred restaurants and launched the acclaimed Claude's Kitchen, Claude Compton brings his creative fine food to a relaxed setting, serving beers, wines and spirits, as well as home-infused bourbons and gins.

Please note, The Tommy Tucker will open its doors in January 2015.

Text supplied by third party.