Porter & Rye

Whilst every effort has been made to ensure the information displayed here is accurate, always check with the venue before attending (especially during the Covid-19 pandemic).
Porter & Rye
1131 Argyle Street, Glasgow, G3 8ND
  • Telephone 0141 572 1212
  • Food served Sun–Thu noon–10pm; Fri/Sat noon–10pm, 11pm–1am
  • Average price £33 (evening meal)
  • Email
  • Website www.porterandrye.com
Photo of Porter & Rye
Porter & Sons

Top quality, highly aged meats set the tone for a stylish bistro experience in the heart of Finnieston.

Eating & Drinking Guide

The 2019/20 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

Famous for their expertly dry-aged steaks (minimum 50 days) and commitment to locally sourced or foraged ingredients, this Finnieston venue could be described as the best of Glaswegian high-end urban chic. There is a discernible – and well deserved – pride in the beef here. The exceptionally knowledgeable staff are able to explain the intricacies of the dry-ageing process as well as the importance of their relationships with Gaindykehead Farm and Rodgers butchers, from where their meat originates. Starters are enticing, offering eclectic flavour combinations – scallops with sea vegetable and lemon emulsion or braised pig cheeks with pineapple and sweetcorn. The high point is, of course, the steaks – the ageing process resulting in a depth of flavour that is so rich the meat seems almost sweet. Served alongside a heady peppercorn and brandy sauce and truffle salt fries, the meal is so full of sense-tingling flavours it becomes almost hypnotic. Finishing with a pomegranate baked Alaska that involves heavenly Italian meringue, dinner at Porter & Rye is stylish, substantial and highly recommended.

  • High point: The depth of flavour in the aged meat
  • Low point: Missing out on a mezzanine level table
  • Notable dish: 50 day dry aged beef
  • Average price: £33 (dinner)
Glasgow Larder

Listed in the Glasgow Larderorder a print copy (free + p&p).

  • Provides: Children's portions, Children's high chairs, Wheelchair access, Free wi-fi
  • Music on stereo: 1950s and 60s classics
  • Capacity: 50
  • Largest group: 14
  • Open since: 2014
  • Number of wines sold by the glass: 35
  • House wine: £18 per bottle