The Bluebird Café
A tiny space brimming with character where friendly staff serve imaginative food that has an authentic flavour of the southern United States.
This friendly little place has ambitions as big as the portions of Deep Southern comfort food it doles out. Named after a famous Nashville music venue, the Bluebird Café owes its existence to owner Kylie Macgregor’s love of the food and sounds she discovered visiting the southern states of the USA. Try a stack of Tennessee buttermilk pancakes with crisp bacon and maple syrup for breakfast, or choose from hotdogs, meatloaf burgers, nachos and quesadillas for lunch with a portion of homemade slaw or pulled pork on the side. Everything from the meats to the soups and cakes is handmade, there are vegetarian and vegan options and the menu can be adjusted to meet dietary needs. There are also occasional live music nights where a two-course meal is served up alongside an acoustic set in what must be Edinburgh’s most intimate venue.
- Provides: Vegetarian options (at least ¼ main courses), Children's portions
- Music on stereo: Country music
- Live entertainment: Occasional live music (12 people max) or at Leith Depot
- Capacity: 14
- Largest group: 14
- Open since: 2014