The Painted Heron
Since opening in 2002 to wide critical acclaim, The Painted Heron has set the benchmark for Indian fine dining. Embracing seasonal produce and innovative cooking techniques, The Painted Heron has become known for its truly groundbreaking flavour combinations, like strawberry curry, or creative meat recipes using ingredients like rabbit, squab, guinea fowl and venison. A purpose-built humidor offers Cuban cigars and post dinner drinks, whilst the lounge terrace is a tranquil spot.
Text supplied by third party.