The Bull Inn
An extensive menu at The Bull Inn features British and international dishes, and a wide range of vegetarian, gluten and dairy free dishes, all using fresh and seasonal ingredients. Splendid suppers include classics like steak and venison pie and fillets of sea bass. For something different, try the Jamaican jerk chicken or the wild mushroom risotto. Start the day with a solid breakfast, with classic full English, continental, or drippy boiled eggs and soldiers.
Text supplied by third party.