Grants of Speyside

Whilst every effort has been made to ensure the information displayed here is accurate, always check with the venue before attending (especially during the Covid-19 pandemic).
Grants of Speyside
Unit 6A, Strathspey Industrial Estate, Grantown-on-Spey, Perth and Kinross, PH26 3NB
  • Telephone 01479 873900
  • Opening times Mon–Fri 9am–4pm. Closed Sat/Sun.
  • Email
  • Website
Photo of Grants of Speyside
Cairngorms Larder

Listed in the Cairngorms Larderorder a print copy (free + p&p).

It was way back in the 1880s when Jessie Grant – great-great grandmother of Grants of Speyside’s current proprietor Stuart – first came up with her speciality haggis and black pudding. The very same recipe is still followed by the business today, which is largely a commercial butcher – supplying various shops and restaurants across the Cairngorms, Scotland and beyond with pork, beef, lamb, poultry and more – but with a retail shop also on premises. Everything they use is sourced within the Highlands, and complete traceability is assured. With their website undergoing a recent major revamp, Grants can now do internet sales of all of their product range countrywide – great-great-granny Jessie’s famous haggis and black pud included.