Perhaps amongst the tastiest Indian takeaway restaurants you will find in the West End – fresh ingredients dominate with dishes cooked to order, a rarity in many similar outfits. To start, vegetable pakora, so often stodgy, contains a lively mix of garden vegetables bound in a batter light enough to be mistaken for tempura. Chicken korma, a popular though usually dull choice, is surprisingly light and aromatic with cumin, coconut and cream. The emphasis on home cooking is evident throughout the menu and some good meal deals are offered. Delivery tends to be quick and food arrives hot, though also reheats well if needed.
- Delivery: £2 to G3,11,12,13
- Provides: Vegetarian options (at least ¼ main courses)