Angelic Gluten Free

A range of reduced-fat, gluten-free, dairy-free, hydrogenated fat-free cookies, with current flavours including orange chocolate, cranberry & almond, ginger crunch and double chocolate. Founded by Kirsty Gillies in 2011, she left her job as a chartered accountant to develop recipes that would satisfy her own gluten intolerance.

Included in our Larder listings – order print copies of our national (pub. 2010) and regional guides.