John Bain & Son

John Bain & Son
2 Stenhouse Cross, Edinburgh, EH11 3JY
  • Telephone 0131 443 3177
  • Opening times Tue–Fri 8am–4.45pm; Sat 7am–1.30pm. Closed Sun/Mon.
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Renowned locally for their pies, Bain's also make their own haggis, bridies, sausages and burgers, and stock Charles MacLeod's Stornoway black pudding. The third-generation family butchers buy most of their meat from the Scottish Borders, sticking to the 'Scotch' labels, and have a certain amount of larder items on the side including sauces and sweet baking.

The Larder

Included in our Larder listings – order print copies of our national (pub. 2010) and regional guides.