John Bain & Son
- Telephone 0131 443 3177
- Opening times Tue–Fri 8am–4.45pm; Sat 7am–1.30pm. Closed Sun/Mon.
- Website www.johnbainedinburghltd.co.uk
Renowned locally for their pies, Bain's also make their own haggis, bridies, sausages and burgers, and stock Charles MacLeod's Stornoway black pudding. The third-generation family butchers buy most of their meat from the Scottish Borders, sticking to the 'Scotch' labels, and have a certain amount of larder items on the side including sauces and sweet baking.