Hemma

Hemma is proof that there's more to Scandinavian food and drink than crispbreads and pickled herring.

The 2017 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

Even with six venues now across Edinburgh, we're quite happy for the Swedish owners of Hemma to continue their empire building. Off any beaten track, the office-y look of Hemma’s exterior belies the cosiness inside, created by mismatched furniture, comfy sofas, fairy lights and table football. On a Friday night, the after-work crowd combines with a regular DJ spinning soul and funk to create a sometimes full-on dance party. At other times, you’ll find a mixed crowd, including families during the day, and a relaxed feel. There’s a strong selection of draught and bottled beers including Williams Bros ales and low alcohol beer; 14 wines, all by the glass; and a classic cocktail selection. The food is hearty and homely, with frequently changing mains like Norvik beef stew or paella, lots of open and toasted sandwiches, salads, burgers and sharing platters.

• High point: The laid-back vibe
• Low point: Service perhaps a little too casual
• Notable dish: Norvik beef stew