An informal restaurant situated on the mezzanine level of London hotel One Aldwych. Indigo serves a modern European menu courtesy of executive chef, Dominic Teague, which happens to be entirely dairy- and gluten-free. There is a five-course tasting menu for celebrations, whilst the popular pre-theatre menu is a great match for the restaurant's Covent Garden location, with over 25 West End theatres within a ten-minute walk.
Covent Garden’s neighbourhood restaurant, Indigo, is the home of simply delicious food from the best independent producers. Chef Dominic Teague gives his menu of British favourites a gentle touch of innovation to create dishes that speak to his childhood love of the great outdoors.
With a deep respect for the seasons and sustainable sourcing, Chef Dominic goes to extraordinary lengths to find the very best independent food producers from across the British Isles. In his kitchen these ingredients are handled with skill and passion, celebrating flavour and provenance on every plate – allowing the food to speak for itself.
Overlooking One Aldwych’s buzzing Lobby Bar, Indigo is a comfortable spot for a light lunch or dinner date. Part of the fabric of Covent Garden, the restaurant is informal not stuffy, with a consistent focus on fabulous food and enjoyment.
Text supplied by third party.
- Provides: Free wi-fi