The Bluebell is situated on the stunning Tudor High Street of Henley in Arden in the heart of affluent South Warwickshire. Over the past three years the new owners Leigh and Duncan Taylor have revolutionised 500 year old freehouse and eatery but still retained the best of the original character and architechture, making it a unique blend of original Tudor features and opulent interior design.
The quirkiness is evident in the menu too which is a juxtaposition of British classics and Anglo-Italian influences of the talented Head Chef, Roberto Round.
The Bluebell is committed to using locally produced and locally supplied ingredients: all of our food suppliers are located within a 30 mile radius of the Bluebell and we are even growing much of our own fresh produce.
Text supplied by third party.