- Telephone 01334 828229
- Opening times Tue–Fri 7am–5pm; Sat 7am–4pm. Closed Sun/Mon.
Quality, locally sourced beef, lamb and pork from a traditional butcher, also selling pies and puddings.
Quality, locally sourced meat is the priority of this traditional butcher in the picturesque village of Ceres. Owner John Hutchison stocks beef and lamb from Fife farms, and pork from Carnoustie. During the season the shop also sells game from local estates, including wild roe deer. As well as traditional cuts, they make all their own pies and puddings, black, white and haggis. They supply a number of local businesses including one of Fife's top restaurants, Ostlers Close in Cupar.
- Provides: Wheelchair access