Söderberg The Meadows
The home of Swedish baking, strong coffee, open sandwiches and good conversation.
Straddling the shiny, contemporary space of the Quartermile and the happy, varied bustle of George Square and the Meadows, this roomy Söderberg branch suits all tastes. The floor-to-very-high-ceiling windows create a bright, airy space, while the blackboard menu and counter piled high with Swedish pastries speak to Söderberg’s emphasis on the fresh and homemade. The food is quintessential Swedish café fare made with attention and care. A classic prosciutto, mozzarella and rocket sandwich is elevated by the fresh, crusty baguette made in Söderberg’s own bakery, and the traditional cinnamon bun is a perfect blend of spice and texture, the soft pastry crunching with crystallised sugar. Topped off with a small pot of chocolate and ginger tea – one of the many unique blends available – this is a prime lunch option for students, office workers, and families alike.
A unique store that deserves its reputation for integrity, Peter's Yard is a destination for foodies looking to treat themselves. This Swedish bakery focuses on quality rather than quantity. Three or four varieties of fresh artisan loaf include rye and sourdough, varying in flavour throughout the week, and they are famous for their knäckebröd (crispbread). Sandwiches, muffins, breakfasts and cakes are available to take away or enjoy on the premises, as well as a good range of teas and coffees.
- Provides: Vegetarian options (at least ¼ main courses), Children's high chairs, Wheelchair access, Outdoor tables
- Music on stereo: Mellow acoustic, for example Simon and Garfunkel
- Capacity: 65 (60 outdoors)
- Open since: 2007
Reviews & features
The best breakfasts in Edinburgh29 Mar 2012
The finest cafes, bistros and restaurants in the capital for a morning meal
Broughton Delicatessen 7 Barony Street, 558 7111, broughton-deli.co.uk Breakfast served: Mon–Sat 8am–3pm; Sun 11am–3pm. What does this place not do well? A great deli, healthy lunches and superb, made-from-scratch breakfasts from morning until 3pm every…
Peter’s Yard13 Mar 2008
Across Britain there are around 3000 craft bakeries. In France, with a similar sized population but a rather different attitude to bread, there are 35,000 craft or artisan bakers. French, German and Eastern European traditions have exerted the strongest…