Carmichael Estate Farm Shop
Estate farm with an extensive shop selling a range of local and Scottish goods, including its own totally traceable beef, venison and lamb.
This estate farm close to Biggar prides itself on producing meat with total traceability. Every animal is born, reared, fattened, slaughtered, butchered, packaged and processed on the farm. Beef, lamb and venison (as well as lean venison and mushroom sausages or tasty cuts of smoked venison) are all specialities. The farm shop also stocks Scottish preserves, beers from the likes of Black Isle and Broughton breweries, Scottish cheese, meat products from Ramsay of Carluke, locally made ice-cream, hemp milk, plus a range of their own ready meals and pies. You can buy their produce directly from the estate shop, order by phone or buy online – or have a taste in the Carmichael Bistro & Tearoom.
- Provides: Children's portions, Children's high chairs
Reviews & features
Meat with a sense of place27 Sep 2018
The Carmichael Estate in South Lanarkshire regards its venison, beef and lamb like a single malt whisky
Located between Lanark and Bigger, Carmichael Estate is one of Scotland's oldest family farming businesses, with roots going back more than eight centuries. Assistant manager Andrew Carmichael explains the ethos which drives the estate's work: 'Our…