The Farmer's Son

Award winning artisanal Haggis, Black Pudding and White Pudding. Based in the heart of Scotland, in the beautiful countryside of Fife, we only use the finest all natural ingredients, with absolutely nothing artificial, to ensure quality is never compromised. At the Farmers Son we believe there are fewer things in life more important than the food you eat. My family’s farming roots in Scotland date back to the 1700’s, where for nearly 300 years, we’ve reared livestock and grown crops whilst caring for the environment. I am proud to continue this tradition of delivering exceptional quality food, sustainably and ethically produced with outstanding flavour.

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