Not open to the public.
Makers of Japanese-inspired salad dressings using Scottish rapeseed oil, organic rice vinegar and the classic combo of garlic, onion and ginger. Vegan and gluten-free.
Oishii salad dressings are handmade in Ayrshire and inspired by a love of both salads and Japanese flavours! Oishii comes in four delicious flavours: Original, Chilli (subtle or hot), Tomato, and Lemongrass. We have sourced the best ingredients we can find and are proud to be using Cullisse Cold-Pressed Rapeseed Oil from the beautiful Highlands in all our dressings. The Japanese brown rice vinegar we use is organic, the soy and tamari are naturally-brewed, and we only use fresh ginger, onion and garlic from our local greengrocers. All dressings are suitable for vegans.
Text supplied by third party.