The Curry Leaf

The Curry Leaf
139 Bruntsfield Place, Edinburgh, EH10 4EB
in association with
Birra Moretti

Takeaway review
Unlike so many run-of-the-mill establishments, Curry Leaf makes a real effort at inventiveness and style. Flavours are fresh, herbs are plentiful, and even the old favourites step outside standard expectations. Particular stand-outs include the gosh kebab saslik: the lamb, unusually, still pink, set off by a fresh salad featuring paw-paw and cooling mint raita. The sabz chilli dahl brings very fresh green vegetables together with tender lentils and cumin, and while it is a little on the hot side, it is the balance of spices that makes it a winner. The bhindi bhajee is firmer than the norm, the okra cooked to a delightful al-dente consistency instead of the gluey squelch which many restaurants make of this misunderstood vegetable.

  • Delivery: Takeaway/delivery times: Mon—Sun 5—11pm (10.30pm last delivery) Free for orders over £15
  • Open since: 2009

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