Lochgreen House Hotel
Five-star Visit Scotland establishment by the Costley and Costley group with rosette-earning chefs utilising fine Ayrshire produce
The award-winning dining options at Lochgreen House consist of the fine-dining Tapestry restaurant and the more casual Brodick restaurant. The French-influenced fine dining menus incorporate some of Scotland's finest produce, such as west coast lobster, Orkney scallops, Ayrshire beef and Highland venison, in dishes created with skill and flair.
The restaurant offers a 2 or 3 course lunch menu priced at £17.95 and £22.95 both inclusive of tea or coffee and petit fours. The Sunday lunch menu changes weekly and is available at £20.00 for 2 courses or £25.00 for 3 courses, tea or coffee and petit fours. Their table d'hote seasonal dinner menu at £39.95 includes canapés, 3 course meal, tea or coffee and petit fours. Afternoon tea is available for £16.95 or champagne afternoon tea is available for £19.95.
Text supplied by third party.