Kishorn Seafood Bar

Whilst every effort has been made to ensure the information displayed here is accurate, always check with the venue before attending (especially during the Covid-19 pandemic).
Kishorn Seafood Bar
Kishorn, Strathcarron, Highland, IV54 8XA
  • Telephone 01520 733240
  • Food served Mar–Jun & Oct/Nov: Mon–Thu & Sat/Sun 10am–5pm; Fri 10am–9pm. Jul–Sep: Mon–Sat 10am–9pm; Sun 10am–5pm.
  • Average price £13 (set evening meal)
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Eating & Drinking Guide

The 2019/20 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

A simple roadside cafe serving fresh lobster, home-made Cullen skink and dressed crab.

  • Average price: £13 (set dinner)
North Highland Larder

Listed in the North Highland Larderorder a print copy (free + p&p).

The setting may be an unassuming blink-and-you-miss-it cabin by the side of the lost, lonely road around Loch Carron, but the seafood here is as spectacular as any of the epic scenery of Wester Ross. Sourcing is key. They don’t need to trot out the names of wholesalers as they are often on first-name terms with the characters who caught the plump langoustines, chunky king scallops and baseball-size oysters. Seafood platters, heaving with lobster, squat lobster tails, mussels, crab, langoustines and scallops, are perhaps the best value in Scotland, while the unusual signature dish of scallops with a croissant and garlic butter is a delicious snack if you are in a hurry passing by. But you should never pass by without stopping. To do that would be to miss out on one of the best-value, most honest seafood experiences in Scotland.