70–72 Hyndland Street, Glasgow, G11 5PT
  • Telephone 0141 339 2000
  • Food served Mon–Sun 9am–6.30pm
  • Average price £9 (lunch)
  • Typical order A slice of The Big Piece daily special (£2.95)
  • Email
  • Website

Beautiful home-baked dishes served by attentive staff within a quirky West End interior.

Eating & Drinking Guide

The 2016 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

This review is taken from the current (2016) edition.

A slice of soft and crusted freshly baked bread is one of life’s little pleasures, and this is an area in which Delizique triumphs. Whether it is served alongside a vibrant trio of sobrasada, hummus, and beetroot and mackerel pâté, or topped with mozzarella, slow-roast tomato and spinach, that distinctive freshly baked taste permeates every dish. The breakfast menu offers something a little different, with a sophisticated range of pancakes including raspberry and ricotta, and banana and pecan, as well as the option of gluten-free alternatives for all of the bread-based dishes. The décor of the café – who has sister venue Cafezique next door – is also rather alternative, but the large yellow door that conceals the coffee machine and garden rake lighting decoration add to its enduring charm for Hyndland locals and beyond.

  • High point: Clever kids ‘make your own board’ option
  • Low point: Window seats a little cramped
  • Notable dish: Big piece
Glasgow Larder

Listed in the Glasgow Larderorder a print copy (free + p&p).

  • Provides: Vegetarian options (at least ¼ main courses), Gluten-free options, Children's portions, Children's high chairs, Wheelchair access, Free wi-fi
  • Music on stereo: acoustic/chill out
  • Capacity: 24
  • Largest group: 24
  • Open since: 2011
  • BYOB: £4 for fizz, £3 full bottle, £2 half-bottle, £1 beer and cider corkage (BYOB permitted at regular licensing hours)

Reviews & features

West End eaterie Delizique re-invents itself

17 Feb 2012

Snacks, desserts and gourmet pizzas on offer at the Hyndland street deli

There’s one guaranteed way to get the proprietors of delicatessens snapping their grissini in fury – and that’s to open a branch of Waitrose nearby. The upscale chain acts like Kryptonite on proximate independent operations, its economies of scale…

Neighbourhood Watch: Hyndland, Glasgow

3 Feb 2012

Tips for hot spots in the plushest part of the West End

What’s it like? That nice bit between the ‘proper’ West End and Anniesland, with lots of cute coffee shops, restaurants and lovely flats. Think ornate doorways, stained glass and well-pruned window baskets, going for much more than your average…

'Use us or lose us' challenge by Scottish independent food shops

20 Jan 2010

There have been warnings from two of Glasgow’s finest food shops, Heart Buchanan on Byres Road and Delizique on Hyndland Street, who’ve mounted a ‘use us or lose us’ challenge to local shoppers. The arrival of Waitrose in the West End may have set…