Sabor Criollo

Sabor Criollo
36 Deanhaugh Street, Edinburgh, EH4 1LY
  • Telephone 0131 332 3322
  • Seasonal times Opens at 1pm during the Edinburgh Festival
  • Food served Sun–Fri 3–10pm; Sat 1–10pm.
  • Average price £14.90 (set lunch); £16 (evening meal)
  • Email
  • Website www.saborcriollo.co.uk
Photo of Sabor Criollo

Colourful basement cantina serving Venezuelan and Mexican home cooking.

Eating & Drinking Guide

The 2017 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

Step into this brightly decorated Latin American restaurant for Venezuelan and Mexican cuisine. With a great set menu deal, a blackboard of fruity cocktails from Mojitos to Margaritas and shoulder-shaking Mexican music on the stereo, this is a great venue for a night out even when the purse strings are a wee bit tight. Mexican staples include black bean nachos, comfortingly cheese-laden enchiladas, and spicy chicken fajitas which arrive sizzling at the table. If you fancy being a bit more experimental then mini cachapa (sweetcorn pancakes topped with cheese and butter), pabellon margartieño (poached sea bass in garlic) and calamares rebozados (deep-fried squid rings with garlic mayonnaise) include some of the more unusual dishes at this family-run cantina.

  • High point: Wallet-friendly dining
  • Low point: Only opens for lunch during the week if booked ahead
  • Notable dish: Pabellon Margariteño
  • Provides: Vegetarian options (at least ¼ main courses), Halal options, Children's portions, Children's high chairs, Outdoor tables, Free wi-fi
  • Music on stereo: Latin music
  • Capacity: 35 (6 outdoors)
  • Largest group: 35
  • Open since: 2001
  • Number of wines sold by the glass: 2
  • House wine: £13.95 per bottle