Baby Grand

Outstanding classic bistro food and music tucked away beside Charing Cross Station.

The 2019/20 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

Baby Grand is one of those places that everyone in Glasgow is vaguely aware of, yet many have never been. It’s the restaurant and bar directly opposite Charing Cross station – recently undergone a refurb and expanded into next door – and thus sees many an office worker pass its doors on a daily basis. Accordingly, broad opening hours and a multitude of menus aim to please the 7am breakfast market, working lunches, and the evening bistro set. There’s maybe a wee bit of a lack of identity because of all this, though the current evening menu has a satisfying and rather unique New York Jewish Deli thing going on, which fares not too badly at all. The salt beef brisket is satisfyingly soft and pink, beneath a mound of sweet onion gravy, only just outdone for full-on meatiness by the pastrami burger. Two gigantic, chewy matzah balls arrive bobbling up and down in a clean, light chicken stock. Not many places in town will offer such dishes — and they have a rotisserie as well. The front of the space purrs along nicely as a bar, while the other USP is that there’s live piano music Wednesday to Saturday evenings.