Mother India

6 articles

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Profile: Glasgow’s spicelord Monir Mohammed

3 Jul 2015

Glasgow doesn’t need an official title to know it’s still the curry capital of Britain

Glasgow prides itself on being the curry capital of Britain, even if it doesn’t always walk away with the official title – the city missed out last time by the narrowest of public votes. There are curries available, and pretty good ones too, on just…

The 22nd edition of The List Eating and Drinking Guide is out now

22 Apr 2015

This year's award-winners include Aizle, Ox and Finch and Mother India's Monir Mohammed

The 22nd edition of The List Eating and Drinking Guide is published today. Covering almost 1000 eating and drinking venues across Edinburgh and Glasgow, freshly reviewed for 2015-16 by a 90-strong team of locally based reviews, it charts the ever…

List Eating & Drinking Guide 2009 launched

14 May 2009

The launch event for the 16th annual List Eating & Drinking Guide celebrated the year’s finest dining experiences on offer in Edinburgh and Glasgow. The event, at Glasgow’s Centre for Contemporary Arts, saw four excellent restaurants receive Eating…

Awards herald publication of The List Eating & Drinking Guide 2009

29 Apr 2009

As The List’s annual Eating & Drinking guide hits the shelves, we reveal our choices for the best of the bunch.

Culinary year

11 Dec 2008

Donald Reid digests the culinary year in view. That the most widely used phrase to describe the current economic downturn has a culinary connotation is a crumb of comfort to the restaurant world. You can’t dwell on the credit crunch for long without…

Side Dishes (31 July 2008)

31 Jul 2008

Brothers chris and paul Charalambous of Cail Bruich restaurant in Quarriers Village by Bridge of Weir has opened up a city branch, taking over the premises of the former Parthenon Greek restaurant next door to Oran Mor. Cail Bruich (West) offers…