Best steakhouses and burger restaurants in Glasgow
- Eating and Drinking Guide
- 17 April 2018
The choicest cuts of meats in it's two most popular forms
Glasgow's commitment to carnivorous dining shows no sign of abating. On the informal side, the city is awash with gourmet burger joints that offer towering stacks of juicy, funked-up patties, while proponents of smoke-house barbecue pit-style food focus on fabulous, filthy plates that mean finger-licking, messy eating is unavoidable. It's not all burgers and barbecue – Glasgow remains one of the centres of excellence for locally sourced steaks thanks to the specialists that take sourcing and beef ageing very seriously. Clearly, Glasgow loves good-quality Scottish beef and no amount of clean-eating propaganda will change that. Here's our favourites:
Alston Bar & Beef
Well-pitched and well-priced steakhouse and gin specialist with a modern feel in the most Central location of all.
The Butchershop Bar & Grill
Glasgow steakhouse specialising in dry-aged Scotch beef steaks, fresh seafood and signature cocktails.
Bread Meats Bread
The original city centre branch, which helped kick off Glasgow's love of gourmet burgers, does huge portions of inventive, indulgent food.
Hutchesons City Grill
Plush and ornate, Hutchesons drips with luxury, with a low-lit cocktail bar and a vast dining room serving beautiful food.