What is Glasgow's favourite dish crawl?

Rowena McIntosh
22 March 2016

We asked the good people of twitter to choose their favourite Glasgow restaurants and dishes

This weekend sees the launch of the inaugural Glasgow Restaurant Festival, a city wide celebration of dining. The programme includes the chance to join a 'restaurant crawl' around a Glasgow district, enjoy one course in a restaurant before moving to another for the next course – why limit yourself to one menu when you can enjoy several in one evening?

The List has teamed up with Glasgow Restaurant Festival to offer one reader the chance to win a Finnieston dish crawl for two. You will be treated to a starter in The Finnieston, main course at Porter and Rye and dessert at Two Fat Ladies. We asked Glasgow foodies in the twittersphere, 'what would be your ideal Glasgow dish crawl?' and this is how they replied.

Some people kept their choices to one cuisine

@thelistmagazine #GRFest @BabuKitchen @Official_MIndia @rishisindian - The Indian
— Scott Tucker (@s77tux) February 9, 2016

@thelistmagazine #GRFest @hanoibikeshop @bananaLeaf_GLA @Sapporo_Tepp-The Asian
— Deborah (@NiShiadhail1) February 5, 2016

@Brelbar , @ubiquitouschip, @Number10Hotel - #Scottish @thelistmagazine #GRFest
— Rachel Cree (@CreeRachel) February 18, 2016

While others mixed it up

@thelistmagazine #GRFest Italian at Amore #GRFest South American at Boteco do Brasil #GRFest Indian at Cafe India
— Vicky (@bandaid27) February 9, 2016

#GRFest dish crawl would include #GandolfiFish #ItalianCaffe and #Guys for seafood, risotto and a trad Scottish pud @thelistmagazine
— Gill Mc (@clockingofftime) February 7, 2016

@thelistmagazine @CailBruich Scottish @PorterAndRye Steak @doncostanzos Scottish Italian @GRFestival #GRFest
— Eleanor McColl (@ellemccoll) March 8, 2016

Some hungry souls carefully considered their choice of dishes

My perfect glasgow dish crawl @thelistmagazine #GRFest - oysters @crabshakk, scallop curry @theden followed by something fruity @the78
— Christie Williamson (@peeriemagnie) March 14, 2016

. @thelistmagazine #GRFest Courses: 1 Prawn&Pork Dumplings #DumplingMonkey 2 Dosas&Daal @motherindiagla 3 Choc&Chilli Pot @TwoFatLadies88
— Owen (@OwenJamesBrown) February 6, 2016

@thelistmagazine #GRFest @Sapporo_Tepp for teppanyaki grill, @VivaBrazilTweet for Brazilian Churrasco and @BreadMeatsBread for burgers
— Yinster (@Yinster) February 4, 2016

It was the restaurant's ethos that swayed others

@thelistmagazine #GRfest my 3 favourite restaurants would be Guys. The calbruich and ox and finch. All local and inventive
— scott harkins (@scott7h) March 7, 2016

Or a strong passion for curry

@thelistmagazine @chillieswestend for something spicy @ubiquitouschip for something classy and then @Official_MIndia for more curry #GRFest
— Lucy (@Med45plus) February 4, 2016

Veggie and vegan restaurants got a lot of love

@thelistmagazine #GRFest The Veggy The Bay Tree, Mono, The 78
— Donald Goldthorp (@glasgow1975) February 10, 2016

@monoglasgow @stereoglasgow @13thnotecafe - veggie/vegan! @thelistmagazine #GRFest
— GgoWaves (@GgoWaves) February 16, 2016

@thelistmagazine #GRFest
Vegan cuisine from CCA, Stereo and the 13th Note
— wendy brown (@wendygardengo) February 4, 2016

And some people, well...

@thelistmagazine @Hanoibikeshop @Sapporo_Tepp and a bit of @FannyTrollopes 👌🏻 Asian food with a twist of... eh, fanny? #GRFest
— Rowan Paterson (@RowanPaterson5) February 29, 2016

Glasgow Restaurant Festival, Various venues, Glasgow, Fri 25 Mar–Sun 24 Apr. Competition ~~closes Thu 24 Mar~~ has now closed, details on how to book a Glasgow dish crawl will be announced shortly.