Best steak in Glasgow

• Eating and Drinking Guide
• 22 November 2016

CAU

Restaurants in the city that are serious about steak

From true Argentinian steakhouses to prime Scottish cuts, Glasgow has a number of restaurants that cater to the carnivore.

Taken from the 2016/17 The List Eating & Drinking Guide – £5.95 (plus p&p)

CAU Glasgow
222–224 Ingram Street, Merchant City, G1 3BX
An Argentinian steakhouse with stylish modern decor, which serves prime cuts of grass-fed Aberdeen Angus beef and carefully selected wines, some especially made.
caurestaurants.com | read our full review

The Butchershop Bar & Grill
1055 Sauchiehall Street, G3 7UD
Top quality Scottish meats meet stylish hang-out with views across Kelvngrove to the Museum and University.
www.butchershopglasgow.com | read our full review

Cottier's Bar and Restaurant
93–95 Hyndland Street, West End, G11 5PU
Beautiful converted church to enjoy a drink or a meal – warm and friendly with a strong emphasis on aged and smoked meats.
cottiers.com | read our full review

The Honours
Malmaison, 278 West George Street, G2 4LL
A high-end brasserie – courtesy of chef and restaurateur Martin Wishart – with lavish steaks and service befitting the classy surroundings.
thehonours.co.uk | read our full review

Hutchesons
158 Ingram Street, G1 1EJ
Glitzy, luxurious dining in an A-listed Merchant City landmark, featuring café, brasserie and glamorous cocktail bar.
hutchesonsglasgow.com | read our full review

Porter & Rye
1131 Argyle Street, G3 8ND
Top quality, highly aged meats set the tone for a stylish bistro experience in the heart of Finnieston.
www.porterandrye.com | read our full review