Dark chocolate and raspberry, made by Coco of Bruntsfield One of a wide range of decadent eggs, this one is also filled with your choice of champagne truffles.
Truffle, made by The Chocolate Tree As well as this swirly patterned design filled with hand-made truffle chocolates, The Chocolate Tree also design a range exclusively for kids, such as the shell-design bunny in milk, dark or white.
Hazelnut and almond, made by The Harvest Garden The impressively-named Neuhaus Gianduja Egg consists of chocolate combined with ground hazelnuts and almonds, then filled with your choice of fresh cream Belgian chocolates.
Rose, made by Temper Chocolates (also featured in our Hot Chocolates guide) The new chocolaterie in Glasgow also offers items with raspberry, cocoa nib and lavender ingredients. Eggs come filled with a choice of fresh cream truffles or little solid chocolates.
Belgian chocolate, made by Cocoa Black (also featured in our Hot Chocolates guide) Lovelingly crafted and finished to resemble marble, this is a bit of luxury from the Peebles-based indie chocolatiers.
The stylish packaging of this creative range of artisanal chocolates is artwork in itself: the hot chocolate tins will be kept long after the Valrhona cocoa within has been sipped away (would you prefer that flavoured with lemongrass or salted…