Grill 48

Listed in The Larder – in the shops now or buy online.

After less than a year in business, sleek, modern diner Grill 48 has established a following for its hearty selection of grilled meals, including 28-day-matured steaks and burgers sourced from Henderson's butchers in Glenrothes. Other dishes placed under the heat include fillets of red snapper or sea bass, a surf'n'turf of Denver-cut steak with scallops and a vegetarian 'coated goat' – goats' cheese coated in breadcrumbs. 'Home classics' including macaroni cheese, fish and chips and chilli con carne are also available, most of which used locally-sourced ingredients.